- EAN13
- 9781845339524
- ISBN
- 978-1-84533-952-4
- Éditeur
- Michell Beazley
- Date de publication
- 03/11/2014
- Nombre de pages
- 224
- Dimensions
- 26 x 20 cm
- Poids
- 999 g
- Fiches UNIMARC
- S'identifier
GQ Drinks
The cocktail collection for discerning drinkers (Anglais)
Edited by Paul Henderson, Photography by Romas Foord
Michell Beazley
From the magazine synonymous with style, the drinks book for men of seriously good taste.
The anticipated follow-up to GQ Eats, this ultimate drinks book features creations from bar legends such as Salvatore Calabrese as well as innovative mixes from new talent from the UK's best bars. As well as over 120 recipes for classic and cutting-edge cocktails, you will also find inside tips such as which are the best brands to use for the perfect G+T. A special section on hardware covers the glasses to use and the shakers that are worth spending money on.
Biographical Notes
Paul Henderson has been GQ's Food and Drink editor since 2003. He has interviewed many of the biggest names in gastronomy, from Gordon Ramsay to Jamie Oliver. His work has also appeared in the Guardian, the Telegraph and the Spectator.
The anticipated follow-up to GQ Eats, this ultimate drinks book features creations from bar legends such as Salvatore Calabrese as well as innovative mixes from new talent from the UK's best bars. As well as over 120 recipes for classic and cutting-edge cocktails, you will also find inside tips such as which are the best brands to use for the perfect G+T. A special section on hardware covers the glasses to use and the shakers that are worth spending money on.
Biographical Notes
Paul Henderson has been GQ's Food and Drink editor since 2003. He has interviewed many of the biggest names in gastronomy, from Gordon Ramsay to Jamie Oliver. His work has also appeared in the Guardian, the Telegraph and the Spectator.
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